Real Taste Of India Menu

Tandoori Chicken

2 Full chicken leg pieces with thigh served with a portion of salad and some chutney to add more deliciousness to the dish.

Chicken Tikka

10 boneless well marinated and grilled chicken breast pieces served with a portion of salad and green mint chutney.

Chicken Curry with Rice

In the chicken curry you get 8 pieces of boneless chicken cooked with tomato sauce, yogurt and onion sauce with additional spices including : bay leaf,cinnamon,cardamoms,green chilli, turmeric powder and red chilli powder.

Karahi Chicken with Rice

Karahi Chicken is a dish originally from khyber-pakhtun-khwa made with a thick sauce of tomato and ginger flavor including spices such as turmeric powder,garlic,red chill powder, salt, pepper and garam masala.

Chicken Tikka Masala with rice

Chicken tikka masala is a dish served with chunks of boneless chicken made with yogurt marination and then cooked in the oven including medium sized cuts bell pepper and onion with spices including turmeric powder, pepper, salt, red chilli powder and garlic sauce.

Butter chicken with Rice

Butter chicken is dish consisting of boneless chicken made with the mix of garlic and butter sauce in tomato dipping and it is well known for its rich texture in the sauce.It also includes spices and nuts

Chicken briyani

Chicken bryiani is marinated boneless chicken with colored rice and spices including yogurt and garlic. it is served as a hot dish and its one of the most popular dishes among Indian dishes.

Chicken Tandoor Biryani

Chicken Tandoor biryani is a dish served with a single full leg piece mixed with coloured and spiced rice to bring a wonderful explosion of flavours as soon as you take first bite

Chicken Channa with Rice

Chicken with chickpeas is a similar dish to chicken curry and chana masala but in a mix blending both protein and carbohydrates together giving an extravagant flavour for the guest to remember.

Chicken Palak with rice

Chicken palak is an india origin dish with spinach, garlic, and light tomato sauce.

Chicken with vegetable and Rice

Chicken with vegetable is a dish made with spices and mix vegetables in a curry sauce made with tomato and garlic

Lamb curry with rice

Lamb curry is an indian sub-continent based dish that is made with tomato and onion sauce cooked for a long time to make the lamb tender and well marinated with spices.

Aloo Gosht

Aloo Gosht is lamb curry made with potatoes in a tomato and curry sauce. including spices like turmeric powder, red chili powder,salt,pepper.

Subzi Gosht with Rice

Subzi gosht is lamb curry with vegetables including bell peppers, cauliflower, green peas and potatoes mixed in a curry sauce based off garlic,tomato and yogurt.

Achar Gosht with Rice

Achar ( pickle) flavour lamb dish with variety of spices including the healthy garlic and turmeric powder mixed a onion based tomato sauce giving an amazing flavour to your dish.

Lamb Karahi with rice

Lamb karahi is dish made by tendering the lamb first and then cooking with a tomato sauce based off onion and garlic with some heavy spices including turmeric powder,pepper,salt and also red chilli powder.

Lamb saag with Rice

Lamb saag is a mix of chunks of tender lamb with a spinach sauce rich in spices and flavours including garlic and tomato.

Lamb Biryani

Lamb biryani known gosht biryani is a dish originated from old persia brought to the sub-continent by the mughals of the old time consists of colored rice mixed with spices including red chilli powder and turmeric powder.

Tandoori Roti

Whole wheat bread made fresh in the tandoor for you.

Butter Roti

Whole wheat bread served with melting the butter on the bread as soon as it comes out of the tandoor.

Tava rotti

Tava rotti is a home made whole wheat rotti made on a pan at the spot of ordering.

Naan

Bread made by white flour and mixing of yeast in the dough giving a soft fluffy taste to the bread.

Butter naan

White flour bread made with love and yeast to make it fluffy and soft served with melting the butter on top of the hot bread.

Cheese naan

White flour bread filled with cheese melted inside the tandoor while baking. It has an amazing taste and it goes best with butter chicken.

Garlic Naan

White flour bread made with grinded garlic paste freshly made at home with some coriander on top white being served with butter on the edges.

Onion Chilli Naan

White flour bread made with with chopped onion and fresh green chilli on top and butter on the sides while being served.

Lacha Paratha

Lacha paratha ( layerful bread) , is a bread made from whole wheat flour but adding butter on the dough before and after cooking giving its spiral shaped shine image.

Aloo Paratha

A whole wheat bread made with filling of mashed potatoes and spices served with a home made fresh chutney and achar giving it a taste of home. Tip: with chai its the best .

Tava Paratha

Tava paratha is a white flour bread made with butter on the dough before and after putting it to fry on a pan with extra to butter giving its golden shine colour to enjoy with chai or achar.

Aloo Matar

Aloo Matar is a dish consisting of potatoes and green peas mixed in a semi gravy of tomato sauce and onion with included spices such as turmeric powder , salt and pepper.

Aloo Palak

Aloo Palak is a dish of potatoes mixed in a spinach based gravy with spices to make it tasty and very good with rice or naan.

Aloo Gobi

Aloo Gobi is a little gravy dish including chunks of cauliflower and potatoes giving the essential carbohydrates to give you energy for the rest of the days.

Butter Paneer

Butter Panner is a special vegetarian dish related to butter chicken but with chunks of special Swiss paneer and spices giving it a special taste of softness with butter. Tip: try it with naan of your choice.

Palak Paneer

Palak Paneer is a dish consisting of chunks of Swiss Paneer dipped in a sauce of spinach . Tip : Try it with rice or Tandoori Rotti

Karahi Paneer

Karahi Paneer is a dish with chunks of Swiss Paneer dipped in a Tomato and onion gravy with spices and is usually eaten spicy.

Mattar Paneer

Mattar Paneer is dish of green peas mixed with chunks of Swiss Paneer dipped in a tomato based gravy sauce and usually eaten with roti or naan.

Butter Daal Tarka

Daal tarka is a pink\orange lentil dish which is made with garlic and onion sauce giving a soup type yellow dish usually referred as yellow daal.

Channa Masala

Channa Masala is dish of white cheakpeas made in a tomato gravy sauce usually eaten during breakfast or lunch and goes very god with any bread from the menu.

Kashmiri Rajma

Rajhma are read beans made in a red tomato and onion sauce usually eaten with zeera rice or bread depending on the choice of the consumer.

Egg curry

Egg curry is a curry of tomato sauce with onion gravy and two whole boiled eggs inside for those not wanting to eat any other lentil or vegetable.

Vegetable Biryani

Coloured Rice with mixed spices including vegetables such as bell pepper, green peas, potatoes, cauliflower and it is served with a small bowl of raita.

Mix Veg Curry

Mix veg curry is a tomato sauce based dish including vegetables such as green peas, potatoes, cauliflower and bell pepper.

Biryani Rice

Rice cooked with spices without anything in it.

Zeera Rice

Rice fried with oil and cummin

White Basmati Rice

A portion of boiled basmati rice.

Pumpkin Soup

Pumpkin based soup made with spice level of your choice.

Daal Soup

Daal soup is orange lentils soup which is blended with some cream giving its moist taste.

Tomato Soup

Tomato creamy soup to enjoy with bread.

Asparagus Soup

Asparagus soup cream and veggie flavoured.

Mashroom Soup

Mashroom is a Champignion mashrom soup.